The Fat Duck CookbookBook - 2009
A lavishly photographed volume of recipes by the award-winning restaurateur is complemented by historical information and explanations of the scientific principles behind many of his most popular dishes.
Publisher: London :, Bloomsbury,, 
Copyright Date: ©2008
Branch Call Number: 641.509 FAT
Characteristics: 529 pages, 4 folded pages of plates : illustrations (chiefly colour) ; 28 cm
Alternative Title: Big Fat Duck cookbook