Curry & Kimchi

Curry & Kimchi

Flavor Secrets for Creating 70 Asian-inspired Recipes at Home

Book - 2019
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In their western Massachusetts-based restaurant Coco & The Cellar Bar, chefs Unmi Abkin and Roger Taylor create well-balanced, boldly flavored signature dishes shaped by Abkin's Korean and Mexican-American upbringing.
Publisher: North Adams, MA :, Storey Publishing,, [2019]
ISBN: 9781635861587
Branch Call Number: 641.595 ABK
Characteristics: 174 pages : illustrations ; 22 cm
Additional Contributors: Taylor, Roger (Cook)- Author
Alternative Title: Curry and kimchi


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